I Wonder Wednesday…

I love food. Like, really, really love food. Give me shrimp, crab legs, yummy spicy chicken wings or a big fat rare steak and I will gladly take my time devouring and delighting in ever single bite. 

And I feel the same way when I’m craving a burger. And this rarely happens often and I also don’t do burgers in the house. It just seems like a lot of work (like making tacos). So when I want a burger, I. Want. A. BURGER!

There’s a yummy place we’ve found called Ola Lola’s with a fun lil atmosphere. Their burgers are a great size and very very flavorful. It’s a nice way to spend an early evening. 

Which brings me to the ‘great size’ bit…I wonder when a HUGE burger became the norm or even something sought after. I wonder when having to cut the burger with a fork and knife became something to shoot for. I mean, to each their own but that doesn’t  denote a superb burger to me. It’s just show. 

Grant it we did have a fabulous burger at Blue Fin a few months back but it seems as if their burgers have gotten bigger. Much. Much bigger. And $$. 

So I wonder what you think: an appropriate sized, fully flavored, perfectly cooked  burger or a beast of beef? Here are a few I came across the other day. Bon appetit!

   
 

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4 thoughts on “I Wonder Wednesday…

  1. Barbara Schutt August 5, 2015 at 2:18 pm Reply

    Haha, I’ve seen the show on Food Network of Guy Fieri going to burger joints that produce such huge burgers that you certainly couldn’t eat that in one setting.

    • Jen August 5, 2015 at 2:25 pm Reply

      Now I could probably put one of those bad boys away (did I mention I love food?? This is why I RUN! 😳) But that’s not what I from a burger. That’s a fork and knife meal, not a hands on meal. Yep. I’m a snob. Thank you for the comment! 😉

  2. Barbara Schutt August 5, 2015 at 2:47 pm Reply

    You are too cute!

    • Jen August 6, 2015 at 9:39 am Reply

      ☺️

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